Room:­­­___________________  Type of event:____________ # of Guests:______ Deposit Amount Paid________MOP________

  Minimum # of Guests Required for each room: Chandelier – 50 ● Terrace – 30 ● Garden – 20

Colonial/Crystal/Hunt booked together – 70 ● Col/Crystal – 50 (Hunt may be occupied by another party)

ٱRoom Set-up fee $100.00 (Specialized Table Set-ups or Chandelier room) ٱPrivate Bartender fee $50.00 (Chandelier Room or Saturday afternoons)   

Room reserved for a maximum time of 4 hours.  $150.00 charged for each additional hour.

Average prices– Liquor $5.50-$8.00 ● Beer $4.00-$7.50 ● Wine $6.00 ● Soda $1.50

Trays – 25 person trays –     $100.00  - Crudités Raw Vegetables                    $150.00 – International Cheese Tray
 With dipping sauce

                                                   $125.00 – Fresh Fruit Tray                                  $150.00 – Italian Antipasto Tray With sliced Italian bread

$150.00/50 shrimp – Jumbo Shrimp Tray          $75.00/50 Oysters – Oysters Rockefeller           $100.00/50 Clams  - Clams Casino

                                                                                                                                                with lemons & cocktail sauce

Served – choice of 3  (approximately 3 pieces per person)

$6.95 pp- Egg rolls ● Franks in puff pastry ● Cheese puffs ● Asst. mini-quiche ● Potato puffs

$10.95 pp- Scallops wrapped in bacon ●Stuffed Mushrooms ● Mini Beef Wellingon ● Mini Crabcakes

     Grilled Salmon with Dill Sauce                                                                                                              $18.95

Optional Additions – Substitution for Garden Salad – Spinach Salad +$3.00 ● Caesar Salad + $4.00 ● Caprese Salad +$5.00

Substitutions for Starch - Twiced Baked Potatos +$5.00 ● Augratin Potatoes + $3.00 ● Scalloped Potatos + $2.00

Baked Potato Station +$5.00 ● Pasta Alfredo +$3.00 ● Rice Pilaf  +2.00

Substitutions for Vegetable -Green Beans & Sauteed Mushrooms+ $2.00 ●Amaretto Glazed Carrots +$2.00 ● Broccoli Polonaise +$3.00

$4.00 – chocolate cake ● cheesecake● mousse● or vanilla icecream       $6.00 – dessert tray    $1.00 – Cut & Serve fee for BYO Cake

Children 10 & under –Chicken fingers & fries ● Pasta Marinara ● Kid’s Prime Rib - $9.95

We require that this event order be in our files with your signature and the non-refundable deposit be received before we will prepare the room for the function.  In the event of cancellation the non-refundable deposit will be forfeited.  Prices may be subject to change for events booked more than one year in advance.  We will require a seven-day advance count for each entrée and a final count forty-eight hours prior to your event, which will become the minimum required guest count for billing purposes.  No refunds will be made on minimum guest count reductions after this date. 

Signed:___________________________________Date:_________________      Accepted:_________________________________Date:________________